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Seafood Soft Tofu Stew Spicy

Seafood sundubu is a Korean spicy soft tofu stew made with silky soft tofu simmered in a rich, savory broth. It is cooked with a variety of fresh seafood such as shrimp, clams, mussels, and squid, along with vegetables like zucchini, onions, and chili peppers.
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Seafood Soft Tofu Stew
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$ 19